Supervisor 4: A description for the supervisor 4 job
Processing Jobs » Jobs In Processing Of Food Tobacco And Related Products » Jobs In Processing Of Food Tobacco And Related Products Nec » Supervisor 4
Supervisor 4: Supervises and coordinates activities of workers engaged in mixing, pressing, and drying macaroni products: Confers with supervisor of previous shift and management to determine production needs, for example changes of press dies, production rate increases, or changes in dryer temperatures as recommended by quality control personnel. Informs workers of production changes, and monitors control panels of mixing, pressing, and drying machines and equipment to determine whether control settings meet company specifications. Observes products in various stages of process to determine whether products meet requirements for size, color, texture, and smoothness, and reads temperature and humidity charts, drying chamber charts, and entries in daily reports to determine compliance with company standards. Informs workers involved with specific steps in process to bring products into compliance with standards. Performs other duties as described under SUPERVISOR (industry) Master Title. May also be designated according to process supervised as Supervisor, Long Goods (food industry), Supervisor, Short Goods (food industry).
Job industry: food industry
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