Head Baker: A description for the head baker job

Service Jobs » Food And Beverage Preparation And Service Jobs » Chefs And Cooks Hotels And Restaurants » Head Baker

Head Baker: Baker, bread, chief, baker chef Supervises and coordinates activities of personnel in bread-baking department: Plans production according to daily requirements. Requisitions supplies and equipment. Maintains production records.

Job industry: restaurant industry

Other job descriptions:
Head Baker
Head School Cafeteria Cook
Pastry Chef
Sous Chef
Chef De Froid
Second Baker
Cook 1
Cook Apprentice
Specialty Cook
Specialty Foreign Food Cook
Garde Manger
Pie Maker
Fast Food Cook
Short Order Cook
Pizza Baker
Pastry Cook Apprentice
Barbecue Cook
Pastry Cook
School Cafeteria Cook
Ice Cream Chef
Baker Helper
Pastry Cook Helper
Chief Cook
Pastry Chef 1
Passenger Vessel Chef
Sous Chef 1
Cook 2
Station Cook
Mess Cook
Cook 3
Larder Cook
Railroad Cook
Third Cook
Second Cook And Baker
Meat Butcher
Chicken And Fish Butcher
Deli Cutter Slicer
Meat Cutter
Meat Cutter Apprentice
Salad Maker
Sandwich Maker
Coffee Maker
Pantry Goods Maker
Cook Helper
Kitchen Steward Stewardess
Kitchen Helper
Silver Wrapper
Food Service Supervisor
Flight Kitchen Manager
Industrial Cafeteria Manager
Commissary Production Supervisor
Kosher Dietary Service Supervisor
Kitchen Supervisor
Automat Car Attendant
Vending Machine Attendant
Food Order Expediter
Fountain Server
Kitchen Food Assembler
Caterer Helper
Hospital Food Service Worker
Counter Supply Worker
Boarding House Manager
Lodging Facilities Manager
Housecleaner Supervisor
Hospital Cleaner
Housekeeping Cleaner
Head Baggage Porter
Bell Captain
Baggage Porter
Room Service Clerk
Service Superintendent
Camp Manager 1
Lodging Facilities Attendant
Marina Porter
Campground Attendant
Barber Apprentice

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