Brine Maker 2: A description for the brine maker 2 job

Processing Jobs » Jobs In Processing Of Food Tobacco And Related Products » Culturing Melting Fermenting Distilling Saturating Pickling Aging And Related Jobs » Brine Maker 2

Brine Maker 2: Tends equipment that mixes brine solution of specified sulfur-dioxide concentration in vat to bleach and preserve cherries prior to processing them into maraschino cherries: Turns valve and observes volume indicators to fill vat with specified volume of water. Screws hose coupling on outlet valve of sulfur-dioxide gas container, using wrench, and lowers other end of hose into water. Reads chart and gauges and opens valve to admit specified amount of gas into vat to obtain solution of specified concentration. Draws sample of brine solution from vat and tests it for volumetric concentration, using test equipment and reagents, for example starch and iodine. May also add lime, according to formula, and in proportion to volume of brine and ripeness of cherries to provide firming agent. Mixes lime in solution, using paddle. May also pump brine from vat into plastic-lined bins filled with cherries.

Job industry: canning industry

Other job descriptions:
Brine Maker 2
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